Ballroom at Be Our Guest Restaurant in Magic Kingdom's Fantasyland with crystal chandeliers, a painted cloud ceiling and tall arched windows

Be Our Guest Restaurant Menu

Be Our Guest serves one three-course prix fixe at lunch and dinner: $72 for adults 10 and up and $43 for children 3 to 9 on Disney's Be Our Guest menu for November 10, 2026. Add-ons cost extra.

Disney's full item list follows, with any listed prices as of that date.

Be Our Guest Restaurant menu price changes

Recorded since
September 25, 2026
Last read from Disney's menu
November 10, 2026
Prices changed
9 (5 up, 1 down)
Menu items at Be Our Guest Restaurant whose price changed, newest first
ItemWasNowNew price first read
Angry Orchard Crisp Apple Hard Cider$10.50$11.00October 11, 2026
Château Shimmer$7.75$23.79October 11, 2026
Chimay Grand Reserve Ale, Belgium$15.25$14.00October 11, 2026
Enchantée Syrah/Mourvèdre Rosé (Enchanted) Jean-Luc Colombo, Méditerranée$13.00–$56.00$14.00–$56.00October 11, 2026
Roses & Rhubarb$19.00$20.00October 11, 2026
Royal Berry Spritzer$6.59$22.59October 11, 2026
Saracco Moscato d'Asti, Piedmont$17.00–$74.00$19.00–$74.00October 11, 2026
Silverado Vineyards Cabernet Sauvignon, Napa Valley$23.00–$98.00$25.00–$98.00October 11, 2026
The Handsome Brute$18.50$20.00October 11, 2026

Be Our Guest Restaurant prices per person

MealAdultChild (3–9)Notes
Lunch, three-course prix fixe$72$43Same dishes as dinner
Dinner, three-course prix fixe$72$43Add-ons $6 to $14 extra

PixieWire · First-party freshness

Prices as we last checked them — November 10, 2026

We pull this menu from Disney directly and stamp the date, so you know exactly how current the prices are.

Menu items and prices are sourced from Disney and may change without notice. PixieWire is not affiliated with The Walt Disney Company. Please confirm details directly with the restaurant before your visit.

Lunch106 items

Be Our Guest Restaurant Lunch Pricing

$72 per adult (ages 10 and up), plus tax and gratuity

$43 per child (ages 3-9), plus tax and gratuity

Appetizers (choose one)

Blue Crab Bisque

Tuna Tartare*

Mixed Greens Salad

Escargot de Bourgogne

Endive and Walnut Salad

French Onion Soup au Gratin

Entrées (choose one)

Beef Bourguignon en Croute

Charred Eggplant

Dry-aged Duroc Pork Chop*

Grilled Filet Mignon*

Steak Frites*

Swordfish au Poivre

Free Range Chicken

Enhancements

Lobster Macaroni au Gratin

$14.00

House-cut French Fries

$10.00

Caramelized Blue Cheese

$6.00

Desserts (choose one)

Crème Brûlée Tart

Blooming Rose

Plant-based Grey Stuff

Kids' Create-Your-Own Appetizers (choose one)

Iceberg Salad

Fruit and Cheese Plate

Fresh Fruit Bowl

Kids' Create-Your-Own Entrées (choose one / Child Ages 3-9)

Pan-seared Chicken Breast

Pan-seared Shrimp

Chicken Strips

House-made Macaroni & Cheese

Grilled Steak

Kids' Create-Your-Own Selections (choose two)

Steamed Fresh Green Beans

Sweet Potatoes

French Fries

Mashed Potatoes

Sautéed Carrots

Kids' Create-Your-Own Desserts (choose one)

Fresh Fruit

Dessert Duo

Signature Non-Alcoholic Drinks

Château Shimmer

$23.79

Specialty Character Drink

$7.00

Royal Berry Spritzer

$22.59

Specialty Cocktails

Roses & Rhubarb

$20.00

The Handsome Brute

$20.00

Spicy Margarita

$18.00

Private Label Champagne and Wines

Enchantée Champagne Brut (Enchanted) Nicolas Feuillatte, Chouilly

$22.00–$89.00

L’ombre de la Bête Chardonnay (Shadow of the Beast) Georges Duboeuf, Emile Beranger, Pouilly-Fuissé Burgundy

$21.00–$85.00

Enchantée Syrah/Mourvèdre Rosé (Enchanted) Jean-Luc Colombo, Méditerranée

$14.00–$56.00

L’ombre de la Bête Vin Rouge (Shadow of the Beast) Jean-Luc Colombo, Les Bartavelles, Châteauneuf-du-Pape, Rhône Valley

$22.00–$89.00

Be Our Guest Private Label Wine Sampler

$32.00

Sparkling and Wines

Trimbach Riesling, Alsace

$16.00–$62.00

Charles de Fère Cuvée Jean Louis Blanc de Blancs Brut, France

$20.00–$79.00

Moet & Chandon Cuvee Dom Perignon Brut, Epernay

$590.00

Comte de la Chevalière Sancerre, Loire

$14.00–$56.00

Saracco Moscato d'Asti, Piedmont

$19.00–$74.00

Veuve Clicquot Ponsardin Brut Yellow Label, Reims

$147.00

King Estate Pinot Gris, Willamette Valley

$17.00–$67.00

Kurt Russell's GoGi Wines Goldie Chardonnay, Sta. Rita Hills

$29.00–$115.00

Belle Glos Las Alturas Pinot Noir, Santa Lucia Highlands

$26.00–$105.00

Joseph Drouhin Bourgogne Pinot Noir, Burgundy

$16.00–$62.00

The Prisoner Red Blend, Napa Valley

$29.00–$115.00

Simi Cabernet Sauvignon, Alexander Valley

$20.00–$79.00

Silverado Vineyards Cabernet Sauvignon, Napa Valley

$25.00–$98.00

Silver Oak Cabernet Sauvignon, Alexander Valley

$198.00

Beer and Cider

Angry Orchard Crisp Apple Hard Cider

$11.00

Stella Artois Lager, Belgium

$11.00

Kronenbourg 1664 Pale Lager, France

$11.00

Saison Dupont Belgian Farmhouse Ale, Belgium

$12.75

Cigar City Jai Alai IPA, Tampa, Florida

$11.50

Chimay Grand Reserve Ale, Belgium

$14.00

Schöfferhofer Grapefruit Hefeweizen, Germany

$12.00

Allergy-Friendly Appetizers

Guests must speak to a Cast Member about their allergy-friendly request

Tapioca Dinner Rolls with Buttery Spread

Blue Crab Bisque

Escargot de Bourgogne

Mixed Greens Salad

Tuna Tartare*

Endive and Walnut Salad

French Onion Soup au Gratin

Allergy-Friendly Entrées

Guests must speak to a Cast Member about their allergy-friendly request

Steak Frites*

Beef Bourguignon en Croute

Charred Eggplant

Dry-aged Duroc Pork Chop*

Grilled Filet Mignon*

Free Range Chicken

Swordfish au Poivre

Allergy-Friendly Desserts

Guests must speak to a Cast Member about their allergy-friendly request

Crème Brûlée Tart

Blooming Rose

Plant-based Grey Stuff

Kids' Allergy-Friendly Create-Your Appetizers (choose one)

Guests must speak to a Cast Member about their allergy-friendly request

Fresh Fruit Bowl

Fruit and Cheese Plate

Iceberg Wedge Salad

Kids' Allergy-Friendly Create-Your-Own Entrées (choose one)

Guests must speak to a Cast Member about their allergy-friendly request

Pan-seared Shrimp

Pan-seared Chicken Breast

House-made Macaroni & Cheese

Chicken Strips

Grilled Steak

Kids' Allergy-Friendly Create-Your-Own Selections (choose two)

Guests must speak to a Cast Member about their allergy-friendly request

Steamed Fresh Green Beans

Sweet Potatoes

Mashed Potatoes

Sautéed Carrots

Kids' Allergy-Friendly Create-Your-Own Desserts (choose one)

Guests must speak to a Cast Member about their allergy-friendly request

Dessert Duo

Seasonal Fruit Bowl

Dinner106 items

Be Our Guest Restaurant Dinner Pricing

$72 per adult (ages 10 and up), plus tax and gratuity

$43 per child (ages 3-9), plus tax and gratuity

Appetizers (choose one)

Blue Crab Bisque

Tuna Tartare*

Mixed Greens Salad

Escargot de Bourgogne

Endive and Walnut Salad

French Onion Soup au Gratin

Entrées (choose one)

Beef Bourguignon en Croute

Charred Eggplant

Dry-aged Duroc Pork Chop*

Grilled Filet Mignon*

Steak Frites*

Swordfish au Poivre

Free Range Chicken

Enhancements

Lobster Macaroni au Gratin

$14.00

House-cut French Fries

$10.00

Caramelized Blue Cheese

$6.00

Desserts (choose one)

Crème Brûlée Tart

Blooming Rose

Plant-based Grey Stuff

Kids' Create-Your-Own Appetizers (choose one)

Iceberg Salad

Fruit and Cheese Plate

Fresh Fruit Bowl

Kids' Create-Your-Own Entrées (choose one / Child Ages 3-9)

Pan-seared Chicken Breast

Pan-seared Shrimp

Chicken Strips

House-made Macaroni & Cheese

Grilled Steak

Kids' Create-Your-Own Selections (choose two)

Steamed Fresh Green Beans

Sweet Potatoes

French Fries

Mashed Potatoes

Sautéed Carrots

Kids' Create-Your-Own Desserts (choose one)

Fresh Fruit

Dessert Duo

Signature Non-Alcoholic Drinks

Château Shimmer

$23.79

Specialty Character Drink

$7.00

Royal Berry Spritzer

$22.59

Specialty Cocktails

Roses & Rhubarb

$20.00

The Handsome Brute

$20.00

Spicy Margarita

$18.00

Private Label Champagne and Wines

Enchantée Champagne Brut (Enchanted) Nicolas Feuillatte, Chouilly

$22.00–$89.00

L’ombre de la Bête Chardonnay (Shadow of the Beast) Georges Duboeuf, Emile Beranger, Pouilly-Fuissé Burgundy

$21.00–$85.00

Enchantée Syrah/Mourvèdre Rosé (Enchanted) Jean-Luc Colombo, Méditerranée

$14.00–$56.00

L’ombre de la Bête Vin Rouge (Shadow of the Beast) Jean-Luc Colombo, Les Bartavelles, Châteauneuf-du-Pape, Rhône Valley

$22.00–$89.00

Be Our Guest Private Label Wine Sampler

$32.00

Sparkling and Wines

Trimbach Riesling, Alsace

$16.00–$62.00

Charles de Fère Cuvée Jean Louis Blanc de Blancs Brut, France

$20.00–$79.00

Moet & Chandon Cuvee Dom Perignon Brut, Epernay

$590.00

Comte de la Chevalière Sancerre, Loire

$14.00–$56.00

Saracco Moscato d'Asti, Piedmont

$19.00–$74.00

Veuve Clicquot Ponsardin Brut Yellow Label, Reims

$147.00

King Estate Pinot Gris, Willamette Valley

$17.00–$67.00

Kurt Russell's GoGi Wines Goldie Chardonnay, Sta. Rita Hills

$29.00–$115.00

Belle Glos Las Alturas Pinot Noir, Santa Lucia Highlands

$26.00–$105.00

Joseph Drouhin Bourgogne Pinot Noir, Burgundy

$16.00–$62.00

The Prisoner Red Blend, Napa Valley

$29.00–$115.00

Simi Cabernet Sauvignon, Alexander Valley

$20.00–$79.00

Silverado Vineyards Cabernet Sauvignon, Napa Valley

$25.00–$98.00

Silver Oak Cabernet Sauvignon, Alexander Valley

$198.00

Beer and Cider

Angry Orchard Crisp Apple Hard Cider

$11.00

Stella Artois Lager, Belgium

$11.00

Kronenbourg 1664 Pale Lager, France

$11.00

Saison Dupont Belgian Farmhouse Ale, Belgium

$12.75

Cigar City Jai Alai IPA, Tampa, Florida

$11.50

Chimay Grand Reserve Ale, Belgium

$14.00

Schöfferhofer Grapefruit Hefeweizen, Germany

$12.00

Allergy-Friendly Appetizers

Guests must speak to a Cast Member about their allergy-friendly request

Tapioca Dinner Rolls with Buttery Spread

Blue Crab Bisque

Escargot de Bourgogne

Mixed Greens Salad

Tuna Tartare*

Endive and Walnut Salad

French Onion Soup au Gratin

Allergy-Friendly Entrées

Guests must speak to a Cast Member about their allergy-friendly request

Steak Frites*

Beef Bourguignon en Croute

Charred Eggplant

Dry-aged Duroc Pork Chop*

Grilled Filet Mignon*

Free Range Chicken

Swordfish au Poivre

Allergy-Friendly Desserts

Guests must speak to a Cast Member about their allergy-friendly request

Crème Brûlée Tart

Blooming Rose

Plant-based Grey Stuff

Kids' Allergy-Friendly Create-Your Appetizers (choose one)

Guests must speak to a Cast Member about their allergy-friendly request

Fresh Fruit Bowl

Fruit and Cheese Plate

Iceberg Wedge Salad

Kids' Allergy-Friendly Create-Your-Own Entrées (choose one)

Guests must speak to a Cast Member about their allergy-friendly request

Pan-seared Shrimp

Pan-seared Chicken Breast

House-made Macaroni & Cheese

Chicken Strips

Grilled Steak

Kids' Allergy-Friendly Create-Your-Own Selections (choose two)

Guests must speak to a Cast Member about their allergy-friendly request

Steamed Fresh Green Beans

Sweet Potatoes

Mashed Potatoes

Sautéed Carrots

Kids' Allergy-Friendly Create-Your-Own Desserts (choose one)

Guests must speak to a Cast Member about their allergy-friendly request

Dessert Duo

Seasonal Fruit Bowl

Special45 items

A Special Menu on Event Nights

Starting at 4:00 PM on Mickey's Very Merry Christmas Party event nights, Be Our Guest Restaurant will serve a special themed menu including modified seasonal dishes exclusively for Party Guests

Appetizers (choose one)

Blue Crab Bisque

Endive and Walnut Salad

Escargot de Bourgogne

French Onion Soup au Gratin

Mussels Marinières (Party Exclusive)

Mixed Greens Salad

Entrées (choose one)

Lamb Chop Cassoulet (Party Exclusive)

Free Range Chicken (Party Exclusive)

Charred Eggplant

Grilled Filet Mignon*

Steak Frites*

Swordfish au Poivre

Beef Bourguignon en Croute

Desserts (choose one)

Flourless Black Forest Trifle (Party Exclusive)

Crème Brûlée Tart

Blooming Rose

Plant-based Grey Stuff

Specialty Cocktails

Jolly Holly Cocktail (Party Exclusive)

$17.00

Mistletoe Margarita (Party Exclusive)

$19.00

The Handsome Brute

$20.00

Enhancements

Sautéed Shrimp

$10.00

Double-smoked Bacon

$10.00

Roquefort Fondue

$6.00

Allergy-Friendly Appetizers

Guests must speak to a Cast Member about their allergy-friendly request

Tapioca Dinner Rolls with Buttery Spread

Blue Crab Bisque

Escargot de Bourgogne

Mixed Greens Salad

Endive and Walnut Salad

French Onion Soup au Gratin

Mussels Marinières (Party Exclusive)

Allergy-Friendly Entrées

Guests must speak to a Cast Member about their allergy-friendly request

Free Range Chicken (Party Exclusive)

Lamb Chop Cassoulet (Party Exclusive)

Steak Frites*

Charred Eggplant

Grilled Filet Mignon*

Beef Bourguignon en Croute

Swordfish au Poivre

Allergy-Friendly Desserts

Guests must speak to a Cast Member about their allergy-friendly request

Flourless Black Forest Trifle (Party Exclusive)

Blooming Rose

Crème Brûlée Tart

Plant-based Grey Stuff

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